Vital Bloom Moringa Mint Tea, 120 Tea Bags, reduces inflammation, Bleach Free tea bags, Non GMO (Free Bamboo Tongs Included)

Overview

• Brand : Vital Bloom
• Item Form : Teabags
• Flavor : Moringa Mint
• Tea Variety : Green
• Unit Count : 120 Count

About this item

• MORINGA MINT TEA – Refreshingly Nourishing, Naturally Caffeine-Free Awaken your senses with the crisp, cooling blend of Moringa Mint Herbal Tea. This carefully crafted infusion combines nutrient-rich moringa leaves with the invigorating flavor of peppermint, creating a smooth, refreshing cup that’s perfect any time of day. Known for its naturally occurring vitamins and minerals, moringa brings a plant-powered boost to your wellness routine. Paired with the soothing essence of mint, this herbal tea offers a calming yet revitalizing experience—whether you're winding down at night or seeking a midday refresh.
• ALL NATURAL Vital Bloom tea contains only natural ingredients. There are no dyes, chemical additives, preservatives, artificial flavors, or artificial colors. It is non-GMO, caffeine-free, and gluten-free with zero calories.
• TASTE PROFILE Vital Bloom Moringa Mint Herbal Tea combines the earthy, nutrient-rich properties of moringa with the cooling, soothing effects of mint. Moringa contributes an earthy flavor similar to green tea, only less bitter and astringent. Peppermint adds a bright cooling freshness. The two natural ingredients combine to create a refreshing and balanced taste experience.
• ANCIENT HISTORY Tea cultivation and consumption began in ancient China, with the earliest credible records dating back to around 2737 BCE. Early on, tea was prized for its medicinal properties, including its ability to improve thinking. By 300 BCE tea had become a daily drink in the East, laying the foundation for its global popularity in later centuries.
• IN THE BAG Vital Bloom tea comes in resealable #7-recycleable packages, containing 120 plant-based, bleach-free tea bags designed for convenience and sustainability. Included are bamboo tongs for pulling the tea bag out of the brewing cup after the ideal steeping time.